Your Banquet Is Our Passion

CYC is very proud of its magnificent facilities, excellent cuisine, and staff of professionals who will do their utmost to please your guests in every way possible. In order to have an event you must be a member of the Club or be sponsored by a member.

To schedule an event or for more information about banquets please contact:

Joe Rondini
Club House Manager & Banquet Manager
Direct line: 440-799-4329
EMAIL: jrondini@cycrr.org

Emily Coletta
Assistant Banquet Manager
Direct line: 440-799-4513
EMAIL: ecoletta@cycrr.org

Banquet Menu

For Gatherings Large or Small

Banquet planning just got a whole lot easier. From an intimate 25 person hors d' oeuvres and drink reception to a striking wedding reception for 230 in our Club Room, The Cleveland Yachting Club is able to accommodate a wide range of sizes and budgets. Our chef, Matt Gambatese and his creative staff are delighted to offer a diversified menu or enjoy a custom menu with seasonal flare. Your Banquet includes room setup, white linen, decorated food displays, podium, microphone, and any additional tables needed for registration, gifts, and awards. Our Banquet Manager, Joe Rondini can customize your business needs with private rooms, audio visual equipment, and a variety of menu options to make your meeting more productive.

The stately Clubhouse and more casual Center Isle offer ideal settings.

The Club Room: Upstairs seats 80
West Room: Upstairs seats 80
Snug Harbor: Upstairs seats 36
Lounge: Upstairs seats 50
All Upstairs Venues Combined: Seats 230
Marine Terrace: Downstairs seats 100
Library: Seats 20
Center Isle: Seats 100